alinazik

Cooking, recipes, coffee, and what's on the table.
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web_724
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alinazik

Post by web_724 »

felt cute might add recipe later ;)

Screenshot_20260618_214423_Gallery.png

wew

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Re: alinazik

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Looking good there ;)

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opd
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Re: alinazik

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Beautiful view! Beautiful plate!

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Re: alinazik

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web_724 wrote: Thu Jun 18, 2026 7:46 pm

felt cute might add recipe later ;) Screenshot_20260618_214423_Gallery.png

that looks so good!

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Hardelli
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Re: alinazik

Post by Hardelli »

Yum, looks like läskisoosi! Translates to läski = fat, soosi = sauce.

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Re: alinazik

Post by null »

web_724 wrote: Thu Jun 18, 2026 7:46 pm

felt cute might add recipe later ;) Screenshot_20260618_214423_Gallery.png

dang that looks yummy

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Re: alinazik

Post by web_724 »

i will be procrastinating a bit from actual work so let me finally write the recipe down

base
. poke holes in aubergines, cover with alu foil and chuck in the oven until they turn to mush
. scoop the insides of the aubergines and mash them, chop if they're stringy.
. mix well with strained yogurt (süzme yogurt if you can find it) salt and a few cloves of crushed garlic.

meat
. chop a medium sized onion.
. dice lamb (preferrably) or beef (did it with pork it's ok).
. chuck meat in a pot, cook with a healthy amount of butter until it releases all it's water.
. add onion, salt, paprika powder, black pepper and a little cumin. if you can find, add paprika paste (salça).
. cook on low until all the liquid is gone (30+ minutes)

serve
. see picture above

sauce
. heat up butter in a small pot
. add paprika powder, keep it moving so it doesn't burn, until butter foams up
. pour over the served plate at the table

wew

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